emk
Mame
So, I'm busy devouring Naka's first Techniques book and one thing he mentioned seemed somewhat dubious compared to other things I've read. On his section on fertilizer, he discusses how to make fertilizer "biscuits," and then suggests placing just one on the surface of the soil, in a corner or on the edge of the pot behind the trunk. Similarly, he suggests that if you use dust/powder rather than biscuits/cakes to make a large pile of in one spot on the soil.
For comparison, Koreshoff promotes placing multiple cakes (depending on the size of the bonsai) in different areas of the pot (e.g. one in each of the four corners).
Naka's fertilization method seems to imply that so long as any part of the root mass gets nutrients, the whole tree prospers. I know that junipers in particular exhibit a tendency to transfer water/food horizontally (thus their ease at being treated with severe shari techniques), but I didn't know that many other trees were like this. Koreshoff (and most other authors as well) doesn't seem to buy into this method, which further suggests something is amiss.
Now, since all of the other new ideas I found for the first time in Naka's book make good sense, I want to believe that I might just be ignorant on this point. When you water the tree, wouldn't the fertilizer only penetrate the soil in a conical region directly below the biscuit? If that's true, then wouldn't you have a disparity between the roots that were being fertilized (let's say about 1/3 at most) and those that weren't? Wouldn't that lead to uneven growth above as well, since the water and nutrients basically follow a direct vertical route from roots to branches & foliage? At least, that's how I understand the mechanics of tree biology, so if I'm way off here I'd rather be corrected now that have my trees suffer from my ignorance.
For comparison, Koreshoff promotes placing multiple cakes (depending on the size of the bonsai) in different areas of the pot (e.g. one in each of the four corners).
Naka's fertilization method seems to imply that so long as any part of the root mass gets nutrients, the whole tree prospers. I know that junipers in particular exhibit a tendency to transfer water/food horizontally (thus their ease at being treated with severe shari techniques), but I didn't know that many other trees were like this. Koreshoff (and most other authors as well) doesn't seem to buy into this method, which further suggests something is amiss.
Now, since all of the other new ideas I found for the first time in Naka's book make good sense, I want to believe that I might just be ignorant on this point. When you water the tree, wouldn't the fertilizer only penetrate the soil in a conical region directly below the biscuit? If that's true, then wouldn't you have a disparity between the roots that were being fertilized (let's say about 1/3 at most) and those that weren't? Wouldn't that lead to uneven growth above as well, since the water and nutrients basically follow a direct vertical route from roots to branches & foliage? At least, that's how I understand the mechanics of tree biology, so if I'm way off here I'd rather be corrected now that have my trees suffer from my ignorance.