Ujjawal Roy
Yamadori
Hey all the Bonsai Nuts out there! Not particularly new to bonsai, but I'm still struggling with starting new bonsai from nursery stock or yamadori. Cutting off the tap root in order to encourage more fibrous roots to grow seems to kill the whole tree. I would appreciate if you all could help me out. I have a few questions regarding this :-
1) how should I cut off the tap root and not kill the tree?
2) I've seen people suggest cutting off the top of the tree in proportion to the root pruning to conserve water in the tree, however, I have also read that it's best to have as much foliage as possible as it helps generate new roots. Both are contradictory and i want a final verdict on this one.
3) does the soil particle size or shape influence the type of roots that the tree puts out?
4). How is the idea of putting nursery bought trees and yamadori in large Colanders after collecting them and regularly root pruning the protruding roots in order to encourage a more ramified root system before shifting it into a training pot?
Thank you!
1) how should I cut off the tap root and not kill the tree?
2) I've seen people suggest cutting off the top of the tree in proportion to the root pruning to conserve water in the tree, however, I have also read that it's best to have as much foliage as possible as it helps generate new roots. Both are contradictory and i want a final verdict on this one.
3) does the soil particle size or shape influence the type of roots that the tree puts out?
4). How is the idea of putting nursery bought trees and yamadori in large Colanders after collecting them and regularly root pruning the protruding roots in order to encourage a more ramified root system before shifting it into a training pot?
Thank you!